VEGETABLE OR CHIP DIP
Margaret
Dineen Prendergast
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1-8 oz. package cream cheese, softened
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1/3 C catsup
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Garlic salt
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Onion salt
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Beau Monde seasoning
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1/2 tsp Worcestershire sauce
Combine cream cheese and catsup and mix until smooth. Sprinkle with garlic salt, onion salt, seasoning, and Worcestershire sauce to taste. Add a small amount of milk to make creamier if desired.